Homemade Vegetarian Vanilla filled Chocolate Cupcake Recipe

 

Ingredients
Vegetarian
∙ Makes 12 Cupcakes
Refrigerated
  • 1 Egg
Condiments
  • 1/4 cup Corn syrup, light
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1/4 tsp Baking powder
  • 1/2 tsp Baking soda
  • 8 oz Bittersweet chocolate
  • 2 oz Chocolate, semisweet
  • 1/2 cup Cocoa powder, unsweetened
  • 3 cups Confectioner’s sugar
  • 1 cup Granulated sugar
  • 1/4 tsp Salt
  • 1 tsp Vanilla
Oils & Vinegars
  • 1/4 cup Canola oil
Drinks
  • 1/2 cup Coffee, hot
Dairy
  • 1/2 cup Butter, unsalted
  • 15 tbsp Heavy cream
  • 1/2 cup Sour cream

Leave a Reply

Your email address will not be published. Required fields are marked *